Sumac Attack

O brave new world that has such berries in it! Our beer experimentation has taken us to strange new places. This weekend, … More


Making a fresh-hopped beer is in many ways like performing an organ transplant (except lower stakes). It’s all about timing … More

They grow up so fast

A couple posts ago, we shared some up-close and personal images of yeast cells that we’d been culturing. We’re happy … More

Wild fermentations

When you are working with interesting hand-gathered ingredients, you might get some ride-alongs. At least that’s what happened in a … More