Welcome back for the thrilling conclusion of “Yeast Shepherding”. In parts 1 and 2, we’ve taken you on a philosophical…
PASSIONFRUIT SOUR PLANET
[Howdy readers … enjoy this guest blog post, a photo-journal by Ben & Gillian accompanying today’s passionfruit can release while…
Yeast Shepherding Part 2: Beer from thin air
In our never-ending quest for interesting and new beers, we’ve set out on a path that takes us in a…
Yeast Shepherding Part 1: Why we search for yeast
How many beer styles are there? Well, the Beer Judge Certification Program (BJCP), which is widely considered to be the…
Aeronaut lets its beaker flag fly
Those of you who frequent the Aeronaut establishment will astutely notice (it is assumed that Aeronaut customers are both astute…
Fermentation Fest 2015 Part 2: Fear and loathing at the fermentation festival
A panoply of smells, at once full, fragrant and fetid filled the air. There was a general churning as attendees…
Fermentation Fest 2015 Part 1: The appeal of the fermented
For those of you who aren’t in “the know”, the Third Annual Boston Fermentation Festival is happening this Sunday, October…
